近年香港人對烘焙嘅追求越嚟越高,除咗法式牛角包同日式吐司,充滿煙韌嚼勁嘅Bagel都慢慢成為大家嘅新寵兒!呢種源自歐美嘅麵包,無論配鹹餡定甜餡都一樣咁夾,早餐食個Bagel配咖啡,又或者下晝茶點食個搞
近年香港人對烘焙嘅追求越嚟越高,除咗法式牛角包同日式吐司,充滿煙韌嚼勁嘅Bagel都慢慢成為大家嘅新寵兒!呢種源自歐美嘅麵包,無論配鹹餡定甜餡都一樣咁夾,早餐食個Bagel配咖啡,又或者下晝茶點食個搞
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